Chop the onion and sauté in a pan with a little vegetable oil.
Wash the broccoli, divide into florets and add with the chopped garlic clove.
Pour in the cream, bring to the boil and add the spices.
Cook the tortellini according to the packet instructions, then drain and add to the sauce in the pan. Season everything with the spices, mix well and you're done!
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